I love Kansas City! For one reason or another, usually to
drop off or pick up a family member from the airport, I visit KC several times
a year. Since we live only 2-3 hours away, we've also found it to be the perfect spot for a get-away
weekend adventure.
When the kids were young, a weekend trip to KC meant playing
at Worlds of Fun/Oceans of Fun, watching a Royals baseball game, or traipsing
around the zoo at Swope Park.
Now Doug and I are more likely to wander around Country Club
Plaza, attend a concert, stroll through the Historic City Market, or enjoy a
museum, such as the excellent Nelson-Atkins Museum of Art or the amazing Arabia
Steamboat Museum.
In addition to the countless tourist attractions, KC is full
of wonderful places to eat—even for those with celiac disease or gluten
intolerance. My list of go-to eateries is fairly short, because I tend to go back to
them repeatedly, instead of branching out. Here are my favorites:
Bristol Seafood Grill:
This wonderful restaurant is located downtown in the newly developed Kansas
City Power & Light District. We’ve eaten at Bristol twice in recent months.
They have a very nice gluten-free menu, great drinks, and a pleasant patio for
outdoor dining. The last time I was there, I had a fantastic steak, fresh
grilled vegetables, whipped Yukon gold potatoes, and delicious cinnamon ice
cream. Oh, yes! I’ll be dining at the Bristol as often as possible. Located at
51 Eat 14th Street.
Spin Pizza: I’ve
eaten here at least a dozen times. It’s my all time favorite gluten-free pizza.
I always order the Mini Mia special: a personal pizza (with Portabellos and
Sundried Tomatos or Kalamata Olives or Italian Sausage) and a Greek Salad. No
trip to KC is complete without a stop at this restaurant. Located just off
Country Club Plaza at 4950 Main Street and several other locations in the KC
area.
Café Gratitude:
Almost everything on the menu at Café Gratitude is gluten-free. Everything is
homemade and organic—and unusual. I ate breakfast there with Doug and friends
last Mothers’ Day and enjoyed a wonderful GF crepe. Doug had the dish titled “I
Am Transformed”: Two corn tacos with brown rice, black beans, guacamole, salsa
fresca, and cashew nacho cheese. Yum.
They offer a pesto polenta over spaghetti squash and spinach, titled “I
Am Warm Hearted,” which I hope to try in the near future. Located in downtown
KC at 333 Southwest Blvd.
Eden Alley Vegetarian
Café: I always enjoy the gluten-free offerings at Eden Alley, which is
located in the basement of the Unity Church on the west side of Country Club
Plaza. I’ve had their Falafel Platter, their GF tacos, and several other yummy
dishes. Always tasty, always interesting. Located at 707 W. 47th
Street.
The Corner Restaurant:
A fun and funky breakfast and lunch restaurant offering gluten-free pancakes,
waffles and French toast! Hooray! I
recently had their GF pancakes and perfect bacon. Doug had their Mamas Fries,
which, unfortunately, aren’t gluten-free. They consisted of house cut fries,
sausage gravy, red and green onions, mushrooms, bacon, and diced tomatoes. So
decadent that it’s probably a good thing I couldn’t eat them! Located in the
Westport Plaza neighborhood at 4059 Broadway.
Eggtc: Another KC
favorite for breakfast. I usually order one of their delicious omelets, like
the Margarita, with mozzarella, Roma tomatoes, and basil. And they have GF
toast, which is nothing to write home about—but at least it gets the jelly to
the mouth. Located near the Country Club Plaza at 5107 Main Street.
First Watch: A
favorite chain restaurant offering breakfast and lunch. It has a good
gluten-free menu, although no pancakes or toast. Last time I ate there I had a
high-calorie, but delicious Avocado, Bacon and Tomato Skillet Hash. No problems
at all (except for unwanted weight gain!) Several locations, including 1022
Westport Rd.
PF Chang’s China
Bistro: Chang’s has one of the best gluten-free menus I’ve found at a chain
restaurant. I love their GF Moo Goo Gai
Pan. Their fried rice (several varieties) is also a winner in my book. Located
at 102 West 47th Street on the east side of Country Club Plaza.
54th St.
Grill: Lunch and dinner chain with good gluten-free offerings. They don’t
actually have a GF menu, but they will give you a chart listing all of their
allergens for each dish. They have several GF items, but I almost always end up
ordering their stuffed baked potato. We visit the Truman Corners Shopping
Center location at 12130 South 71 Highway, because it is on the way home, but
there are several in the KC area.
Arthur Bryant’s:
I haven’t eaten their delicious barbecue since I’ve been diagnosed with celiac
disease, but it’s on my To-Do list. Last time I was in KC, I googled their
sauce recipes and found that they are all gluten-free. KC is the epicenter of
barbecue, and I fully intend to check out a few of their restaurants in the near
future. Let me know if you have had any experiences, good or bad, with KC
barbecue.
Obviously, I haven't gone "as fur as [I] can go" in KC, yet. Branching out is one of my new resolutions!